ENOTRIA

ENOTRIA

Pre-incubation of business

DESCRIPTION

The “Enotria” project has as its objective the networking of services, products and events of wine cellars, breweries and distilleries to meet an increasing demand of the users. The mission is also to offer significant experiences to the consumer, then generating greater sensitivity, knowledge and interest in the wine sector.

OUTCOME

The aim of the project is the development of a web-application service that can unite producer, consumer and product, in a context of promotion of the territory and enhancement of wine culture.

Participants

Beneficiary : EMANUELE PARAVAN

Respondsable of technical and operative coordination : AREA SCIENCE PARK

Regional certified incubator : FRIULI INNOVAZIONE